Strawberry-Rhubarb Dump Cake

Betty Crocker
6Ingredients
980Calories
70Minutes

Ingredients

  • 6 cups strawberries (sliced)
  • 2 cups rhubarb (sliced)
  • 1/3 cup sugar
  • 1 tablespoon cornstarch
  • 1 box yellow cake mix (Betty Crocker™ SuperMoist™)
  • 10 tablespoons butter (melted)
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NutritionView more

980Calories
Sodium45%DV1080mg
Fat66%DV43g
Protein20%DV10g
Carbs48%DV145g
Fiber32%DV8g

PER SERVING *

Calories980Calories from Fat390
% DAILY VALUE*
Total Fat43g66%
Saturated Fat21g105%
Trans Fat
Cholesterol75mg25%
Sodium1080mg45%
Potassium750mg21%
Protein10g20%
Calories from Fat390
% DAILY VALUE*
Total Carbohydrate145g48%
Dietary Fiber8g32%
Sugars103g206%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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