Strawberry Oat Muffins

COOKIE AND KATE
12Ingredients
40Minutes
180Calories

Ingredients

US|METRIC
  • 1 3/4 cups white whole wheat flour (or regular whole wheat flour)
  • 1/3 cup old fashioned oats (plus 2 tablespoons for sprinkling on top)
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon fine sea salt
  • 1/3 cup extra virgin olive oil
  • 1/3 cup maple syrup
  • 2 eggs (preferably at room temperature)
  • 1 cup plain greek yogurt
  • 2 teaspoons vanilla extract
  • 2 cups strawberries (hulled and diced ripe, from 1 pound of strawberries, you may not need them all)
  • 1 teaspoon turbinado sugar (also called raw sugar, for sprinkling on top, optional)
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    NutritionView More

    180Calories
    Sodium9% DV220mg
    Fat11% DV7g
    Protein8% DV4g
    Carbs8% DV25g
    Fiber12% DV3g
    Calories180Calories from Fat60
    % DAILY VALUE
    Total Fat7g11%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol35mg12%
    Sodium220mg9%
    Potassium160mg5%
    Protein4g8%
    Calories from Fat60
    % DAILY VALUE
    Total Carbohydrate25g8%
    Dietary Fiber3g12%
    Sugars7g14%
    Vitamin A4%
    Vitamin C30%
    Calcium6%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.