Strawberry Mousse Cheesecake Recipe | Yummly
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Strawberry Mousse Cheesecake

EL INVITADO DE INVIERNO
20Ingredients
3Hours
680Calories
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Description

This delectable Strawberry Mousse Cheesecake takes a bit of time and effort for preparation, but the end result is so delicate, smooth, and creamy that the effort is absolutely worth it. This Strawberry Mousse Cheesecake is particularly unique in that it is crustless. Instead it features a layer of creamy vanilla bean cheesecake topped with a lovely and light layer of divinely flavored strawberry mousse. The cheesecake needs to be refrigerated overnight before decorating and serving.

Ingredients

US|METRIC
10 SERVINGS
  • 1 vanilla bean
  • 900 grams cream cheese
  • 150 grams heavy cream
  • 25 grams butter (melted)
  • 275 grams sugar
  • 2 tablespoons flour
  • 1/2 lemon (freshly juiced)
  • 4 eggs
  • 2 yolks
  • 500 grams strawberries (cleaned with stems removed)
  • 80 grams sugar (divided)
  • 1/2 lemon (freshly juiced)
  • 3 sheets gelatin
  • 250 grams heavy cream
  • 3 egg whites
  • 1 pinch salt
  • 1 handful strawberries (quartered)
  • 1 tablespoon sugar
  • 80 milliliters water
  • powdered gelatin (or agar-agar)
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    Directions

    1. Preheat the oven to 180 degrees Celsius (160 C. if using convection oven).
    2. Open the vanilla bean and scrape out the seeds into a bowl. Add to it the cream cheese, heavy cream, melted butter, sugar, flour, lemon juice, and eggs to make the cheesecake. Beat until combined.
    3. Line with aluminum foil a high-walled 25 to 28 centimeter diameter springform pan. Pour in the batter and drop the pan onto the counter a few times to remove all the bubbles.
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    NutritionView More

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    680Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories680Calories from Fat450
    % DAILY VALUE
    Total Fat50g77%
    Saturated Fat29g145%
    Trans Fat
    Cholesterol285mg95%
    Sodium400mg17%
    Potassium310mg9%
    Protein11g22%
    Calories from Fat450
    % DAILY VALUE
    Total Carbohydrate49g16%
    Dietary Fiber2g8%
    Sugars43g86%
    Vitamin A40%
    Vitamin C70%
    Calcium15%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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