Strawberry Mochi
5
100
35

Ingredients

  • prunes (Paste 170g)
  • 70 grams glutinous rice flour
  • 110 grams water
  • potato starch (for coating)
  • strawberries (small, 4 washed and hulled)

Directions

  1. Combine glutinous rice flour and water in a bowl. Mix well. Microwave at 600W for 1 min. Stir the mixture again. Microwave again for 1 min.
  2. Cool down dough. Coat dough with potato starch, then flatten using hands. Divide into 4 even pieces.
  3. Place 40g of Prune Paste on a cling wrap film. Place 1 strawberry in the middle. Roll the paste to cover the strawberry. Chill the filling for a few minutes.
  4. Place each filling ball in the middle of each piece of dough. Cover the Prune Paste dough , gently using your fingers, stretch the dough over the Prune paste balls. Coat rice ball with potato starch and serve immediately
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NutritionView more

100Calories
Sodium0%DV0mg
Protein2%DV1g
Carbs8%DV25g
Fiber12%DV3g

PER SERVING *

Calories100Calories from Fat
% DAILY VALUE*
Total Fat
Saturated Fat
Trans Fat
Cholesterol
Sodium0mg0%
Potassium310mg9%
Protein1g2%
Calories from Fat
% DAILY VALUE*
Total Carbohydrate25g8%
Dietary Fiber3g12%
Sugars15g30%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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