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Ingredients
US|METRIC
- 3 pints strawberries (hulled)
- 1 2/3 cups coconut milk (plus 1-2 tbsp extra for dipping)
- 1 cup vodka
- 1/2 cup cream of coconut
- 1/4 cup flaked sweetened coconut
- 24 ice cubes (for serving)
Directions
- Combine the strawberries, coconut milk, vodka and cream of coconut in a blender and puree until smooth.
- Pour the extra coconut milk onto a saucer. Spread the flaked coconut on another saucer. Dip the rim of 1 cocktail glass in the coconut milk, then into the flaked coconut. Repeat with the remaining glasses. Put 2-3 ice cubes in each glass, fill with the strawberry mixture and serve.
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NutritionView More
310Calories
Sodium1% DV20mg
Fat26% DV17g
Protein6% DV3g
Carbs8% DV24g
Fiber16% DV4g
| Calories310Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol |
| Sodium20mg1% |
| Potassium370mg11% |
| Protein3g6% |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber4g16% |
| Sugars18g36% |
| Vitamin A |
| Vitamin C |
| Calcium |
| Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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