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11Ingredients
32Minutes
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Ingredients
US|METRIC
15 SERVINGS
- 1/2 cup butter
- 2 cups crushed pretzels (coarsely)
- 1/4 cup sugar
- 1 1/3 cups boiling water
- 6 oz. strawberry flavored gelatin
- 1 1/3 cups ice cold water
- 1/2 cup Smucker’s Natural Strawberry Fruit Spread
- 8 oz. cream cheese (softened)
- 1/4 cup powdered sugar
- 8 oz. frozen whipped topping (thawed)
- 1 1/2 cups strawberries (sliced)
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Directions
- HEAT oven to 350°F. Microwave butter in medium microwave-safe bowl on HIGH 1 minute or just until melted. Stir in pretzels and sugar until evenly moistened. Press into 13 x 9-inch baking dish to form a crust. Bake 8 minutes. Cool completely on wire rack.
- POUR boiling water over gelatin in medium bowl. Stir 2 minutes or until dissolved. Stir in fruit spread until melted. Stir in cold water. Chill 30 minutes or until partially thickened.
- Meanwhile, BEAT cream cheese and powdered sugar in medium bowl with mixer on high speed until smooth. Blend in whipped topping. Spread over crust. Chill.
- STIR strawberries into gelatin mixture. Pour over chilled cream cheese layer. Chill until firm.
NutritionView More
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0Calories
Sodium
Fat
Carbs
Fiber
Calories┅Calories from Fat┅ |
% DAILY VALUE |
Total Fat0g0% |
Saturated Fat0g0% |
Trans Fat0g |
Cholesterol0mg0% |
Sodium0mg0% |
Potassium |
Protein0g |
Calories from Fat┅ |
% DAILY VALUE |
Total Carbohydrate0g0% |
Dietary Fiber0g0% |
Sugars0g |
Vitamin A |
Vitamin C0% |
Calcium0% |
Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)

JoSo 3 years ago
It is easy to make, good to do a few hours before to make sure it is set but it is a great family dessert, we made it for a Norweign food night and everyone loved it!