Stovetop Cream Cheese Corn

LORD BYRON'S KITCHEN
7Ingredients
20Minutes
240Calories

Ingredients

US|METRIC
  • 5 cups frozen corn
  • 2 tablespoons butter
  • 1/4 teaspoon salt
  • 1/2 teaspoon ground black pepper
  • 8 ounces cream cheese (cubed)
  • 1/2 cup milk
  • 2 teaspoons chopped fresh parsley (optional)
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    NutritionView More

    240Calories
    Sodium11% DV270mg
    Fat28% DV18g
    Protein10% DV5g
    Carbs6% DV19g
    Fiber8% DV2g
    Calories240Calories from Fat160
    % DAILY VALUE
    Total Fat18g28%
    Saturated Fat10g50%
    Trans Fat
    Cholesterol55mg18%
    Sodium270mg11%
    Potassium300mg9%
    Protein5g10%
    Calories from Fat160
    % DAILY VALUE
    Total Carbohydrate19g6%
    Dietary Fiber2g8%
    Sugars5g10%
    Vitamin A
    Vitamin C
    Calcium
    Iron

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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