10
30

Ingredients

  • 1 pound pork tenderloin (OR fresh leg of pork, loin, or shoulder, trimmed of external fat)
  • 2 cups snow peas (OR snap peas)
  • 1 cup carrots (sliced)
  • 2 tablespoons peanut oil (OR other vegetable oil)
  • 1 1/2 tablespoons garlic (minced)
  • 2 tablespoons ginger (plus 1 teaspoon, peeled and minced, divided)
  • 1 tablespoon soy sauce
  • 1/2 lime (juiced)
  • 1/2 cup scallions
  • 1/4 cup minced chives

Directions

  1. Slice the pork as thinly as you can (it's easier if you freeze it for 15 to 30 minutes first). Cut the slices into bite-sized pieces, about the size of a quarter. Trim ends from snow peas (or snap peas) and slice carrots.
  2. When you're ready to cook, have all ingredients ready, including a serving dish and rice, if any.
  3. Preheat a wok or a large, heavy skillet over high heat until it begins to smoke. Immediately add half the peanut oil and the pork. Cook, stirring occasionally (not constantly), until the pork browns and loses all traces of pinkness, about 3 minutes. Use a slotted spoon to remove the pork to a bowl, and lower the heat to medium.
  4. Add the remaining peanut oil to the wok. Swirl it around and add the garlic and 2 tablespoons ginger.
  5. Stir once or twice. As soon as garlic begins to color--about 15 seconds--return the heat to high and add the carrots and snow peas. Cook, stirring occassionally until vegetables are crunchy-tender.
  6. Add the pork and stir for 1 minute. Add the remaining ginger, soy sauce and lime juice, stir, turn off the heat, garnish, and serve immediately.
Discover more recipes from Pork
Peppered Pork Tenderloin.Peppered Pork Tenderloin.
Peppered Pork Tenderloin.
Garlic Balsamic Crusted Pork Tenderloin.Garlic Balsamic Crusted Pork Tenderloin.
Garlic Balsamic Crusted Pork Tenderloin.
Roasted Carrots.Roasted Carrots.
Roasted Carrots.
Honey Glazed Oven Roasted Carrots.Honey Glazed Oven Roasted Carrots.
Honey Glazed Oven Roasted Carrots.
Glazed Carrots.Glazed Carrots.
Glazed Carrots.
Pork & Ramen Stir-Fry.Pork & Ramen Stir-Fry.
Pork & Ramen Stir-Fry.
Honey Roasted Carrots.Honey Roasted Carrots.
Honey Roasted Carrots.
Roasted Jumbo Carrots.Roasted Jumbo Carrots.
Roasted Jumbo Carrots.
Spicy Pork Stir-Fry.Spicy Pork Stir-Fry.
Spicy Pork Stir-Fry.
Pork Tenderloin.Pork Tenderloin.
Pork Tenderloin.
Roasted Carrots.Roasted Carrots.
Roasted Carrots.
Amazing Pork Tenderloin.Amazing Pork Tenderloin.
Amazing Pork Tenderloin.
Maple-Glazed Roasted Carrots.Maple-Glazed Roasted Carrots.
Maple-Glazed Roasted Carrots.
Pork Tenderloin Diane.Pork Tenderloin Diane.
Pork Tenderloin Diane.
Garlic Roasted Carrots.Garlic Roasted Carrots.
Garlic Roasted Carrots.
Crispy Honey Pork Tenderloin.Crispy Honey Pork Tenderloin.
Crispy Honey Pork Tenderloin.
15 Minute Pork Stir Fry.15 Minute Pork Stir Fry.
15 Minute Pork Stir Fry.
Caramelized Carrots.Caramelized Carrots.
Caramelized Carrots.
Drunken Pork Tenderloin.Drunken Pork Tenderloin.
Drunken Pork Tenderloin.
Turkey 'n Pear Salad Sandwiches.Turkey 'n Pear Salad Sandwiches.
Turkey 'n Pear Salad Sandwiches.
Easy Pan Pork Tenderloin.Easy Pan Pork Tenderloin.
Easy Pan Pork Tenderloin.
Stir-fried Chilli Pork.Stir-fried Chilli Pork.
Stir-fried Chilli Pork.
Glazed Carrots.Glazed Carrots.
Glazed Carrots.
Parmesan Pork Tenderloin.Parmesan Pork Tenderloin.
Parmesan Pork Tenderloin.
Pork Stir Fry with Scallions.Pork Stir Fry with Scallions.
Pork Stir Fry with Scallions.
Stir-fried Pork in Garlic Sauce.Stir-fried Pork in Garlic Sauce.
Stir-fried Pork in Garlic Sauce.
The Pittsburgh Sandwich Special .The Pittsburgh Sandwich Special .
The Pittsburgh Sandwich Special .
Deluxe Pork Stir-Fry.Deluxe Pork Stir-Fry.
Deluxe Pork Stir-Fry.
Hoisin BBQ Pork Tenderloin.Hoisin BBQ Pork Tenderloin.
Hoisin BBQ Pork Tenderloin.
Hassleback Pork tenderloin.Hassleback Pork tenderloin.
Hassleback Pork tenderloin.