Ingredients

  • 2 tablespoons vegetable oil
  • 2 garlic cloves (crushed)
  • 8 ounces chicken breast (boned and chopped in small pieces)
  • 2 red chiles (chopped finely)
  • 2 handfuls holy basil (bai krapao)
  • 2 tablespoons fish sauce
  • 1 tablespoon sugar
  • 2 tablespoons water (or chicken stock)
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NutritionView more

230Calories
Sodium51%DV1220mg
Fat22%DV14g
Protein39%DV20g
Carbs2%DV7g
Fiber0%DV0g

PER SERVING *

Calories230Calories from Fat130
% DAILY VALUE*
Total Fat14g22%
Saturated Fat1.5g8%
Trans Fat0g
Cholesterol60mg20%
Sodium1220mg51%
Potassium440mg13%
Protein20g39%
Calories from Fat130
% DAILY VALUE*
Total Carbohydrate7g2%
Dietary Fiber0g0%
Sugars6g12%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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