Stir-Fried Chicken Pad Thai Recipe | Yummly
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Stir-Fried Chicken Pad Thai

THE JUICE
14Ingredients
45Minutes
950Calories
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Ingredients

US|METRIC
2 SERVINGS
  • 8 ounces baby tatsoi
  • 3 cloves garlic
  • 2 chicken breasts
  • 1 tablespoon peanuts
  • 1 bunch cilantro
  • 1 inch ginger (piece)
  • 1 lime
  • 7 ounces rice noodles
  • 1/4 cup peanut butter
  • 2 tablespoons mirin
  • 2 tablespoons soy sauce
  • 2 tablespoons sesame oil
  • 1 tablespoon chilli paste
  • 1 tablespoon tamarind concentrate
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    NutritionView More

    950Calories
    Sodium62% DV1480mg
    Fat85% DV55g
    Protein133% DV68g
    Carbs16% DV49g
    Fiber28% DV7g
    Calories950Calories from Fat500
    % DAILY VALUE
    Total Fat55g85%
    Saturated Fat12g60%
    Trans Fat
    Cholesterol145mg48%
    Sodium1480mg62%
    Potassium1450mg41%
    Protein68g133%
    Calories from Fat500
    % DAILY VALUE
    Total Carbohydrate49g16%
    Dietary Fiber7g28%
    Sugars9g18%
    Vitamin A15%
    Vitamin C40%
    Calcium8%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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