Stir-Fried Cajun Pork

Name: Stir-Fried Cajun Pork
Total time: 900 s
Yield: 4 servings
Ingredients: 1 pound boneless pork loin cut into julienne strips; 4 tablespoons seasoning Cajun-style; 1 teaspoon vegetable oil; 1 red bell pepper diced; 1 green apple tart, cored and diced; 1/4 cup pecan pieces; 3 tablespoons paprika; 1/2 teaspoon cayenne pepper; 1 tablespoon garlic powder; 2 teaspoons oregano; 2 teaspoons thyme; 1/2 teaspoon salt; 1/2 teaspoon white pepper; 1/2 teaspoon cumin; 1/4 teaspoon nutmeg

Pork

Frying
High Vitamin C
Cajun & Creole
Quick
Main Dishes
Low Sodium
Low Sugar
Low Saturated Fat
High Protein
High Iron
Low Carb
Low Calorie

15Ingredients

┅Calories

15Minutes

Ingredients

servings:

1 pound boneless pork loin (cut into julienne strips)
4 tablespoons seasoning (Cajun-style)
1 teaspoon vegetable oil
1 red bell pepper (diced)
1 green apple (tart, cored and diced)
1/4 cup pecan (pieces)
3 tablespoons paprika
1/2 teaspoon cayenne pepper
1 tablespoon garlic powder
2 teaspoons oregano
2 teaspoons thyme
1/2 teaspoon salt
1/2 teaspoon white pepper
1/2 teaspoon cumin
1/4 teaspoon nutmeg

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Directions

Season pork strips with 2 tablespoons Cajun seasoning. Toss remaining ingredients EXCEPT OIL with 2 tablespoons seasoning, reserve.
Heat oil in nonstick skillet over medium-high heat. Stir-fry pork 2 minutes; add reserved mixture, cook and stir 2 minutes more. Serve immediately.

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