Stir-Fried Beef and PeppersLolibox
Bright thin strips of crunchy sweet bell peppers combine with finely chopped perfumed onions that have been put through a garlic press, making them squishy and soft. Using a hot wok, start to layer your flavors of bitter, fresh, and savory. Reinfuse the ingredients and keep the seasoning from sticking to the wok by deglazing with cool water. Soy sauce, an Asian staple, adds a beautiful dark color to the dish and seasons the beef with tangy saltiness. Stir together over heat before serving and go to town on this savory beef stir-fry.