12Ingredients
540Calories
45Minutes

Ingredients

  • 2 1/2 cups sticky rice (Thai long grain, or regular short-grain sticky rice)
  • 1/3 cup pine nuts
  • 1/4 cup vegetable oil
  • 2 shallots (large, sliced into 1/4” rings)
  • 1/2 pound mushrooms (shiitakes, stemmed and coarsely chopped)
  • 6 ounces chinese sausage (about 4 links, sliced, about 1 1/2 cups)
  • 1/4 cup shaoxing (Chinese wine or dry sherry)
  • 3 tablespoons soy sauce
  • 1 cup peeled roasted chestnuts (jarred, roughly chopped)
  • 2 1/2 cups low sodium chicken broth (or water)
  • kosher salt
  • 2 scallions (thinly sliced, for garnish)
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NutritionView more

540Calories
Sodium35%DV830mg
Fat34%DV22g
Protein27%DV14g
Carbs24%DV71g
Fiber12%DV3g

PER SERVING *

Calories540Calories from Fat200
% DAILY VALUE*
Total Fat22g34%
Saturated Fat1g5%
Trans Fat0g
Cholesterol10mg3%
Sodium830mg35%
Potassium450mg13%
Protein14g27%
Calories from Fat200
% DAILY VALUE*
Total Carbohydrate71g24%
Dietary Fiber3g12%
Sugars3g6%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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