Sticky AND Crispy Asian Chicken Wings

Kitchen Sanctuary
Reviews(20)
Evelina: "Turned out exactly like pictured. Sticky and yummy" Read More
Sticky AND Crispy Asian Chicken Wings
14
100
100

Ingredients

  • 1.5 kilograms chicken wings
  • 2 tablespoons baking powder
  • 3/4 teaspoon salt
  • 1/2 teaspoon pepper
  • 3 tablespoons spring onions (chopped, scallions)
  • asian sauce (Sticky)
  • 1 teaspoon vegetable oil
  • 1 pinch salt (and pepper)
  • 1 ginger (thumb-sized piece of, peeled and minced)
  • 1 tablespoon chillies (sweet sauce)
  • 2 tablespoons honey
  • 4 tablespoons brown sugar
  • 5 tablespoons soy sauce
  • 1 teaspoon lemon grass (paste)
Read Directions

NutritionView more

100Calories
Sodium11%DV270mg
Fat9%DV6g
Protein14%DV7g
Carbs1%DV3g
Fiber0%DV0g

PER SERVING *

Calories100Calories from Fat50
% DAILY VALUE*
Total Fat6g9%
Saturated Fat1.5g8%
Trans Fat0g
Cholesterol30mg10%
Sodium270mg11%
Potassium75mg2%
Protein7g14%
Calories from Fat50
% DAILY VALUE*
Total Carbohydrate3g1%
Dietary Fiber0g0%
Sugars2g4%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.