Steamed Purslane

MEXICO IN MY KITCHEN
6Ingredients
30Minutes
70Calories

Ingredients

US|METRIC
  • 2 cups purslane
  • 1 clove garlic
  • 1 tablespoon olive oil
  • 2 tablespoons cotija cheese (or Parmesan)
  • salt
  • pepper
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    NutritionView More

    70Calories
    Sodium12% DV290mg
    Fat8% DV5g
    Protein6% DV3g
    Carbs1% DV3g
    Fiber3% DV<1g
    Calories70Calories from Fat45
    % DAILY VALUE
    Total Fat5g8%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol5mg2%
    Sodium290mg12%
    Potassium150mg4%
    Protein3g6%
    Calories from Fat45
    % DAILY VALUE
    Total Carbohydrate3g1%
    Dietary Fiber<1g3%
    Sugars0g0%
    Vitamin A6%
    Vitamin C10%
    Calcium10%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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