7Ingredients
410Calories
20Minutes

Ingredients

  • 1 whole garlic (bulbs)
  • 3 teaspoons fresh basil (snipped, or 1 teaspoon dried basil, crushed)
  • 1 tablespoon fresh rosemary (snipped, or 1 teaspoon dried rosemary, crushed)
  • 2 tablespoons olive oil (or vegetable oil)
  • 1 1/2 pounds boneless beef rib eye steaks (or sirloin steak, cut 1 inch thick)
  • 1 teaspoon cracked black pepper
  • 1/2 teaspoon salt
Read Directions

NutritionView more

410Calories
Sodium11%DV270mg
Fat46%DV30g
Protein53%DV27g
Carbs3%DV8g
Fiber2%DV<1g

PER SERVING *

Calories410Calories from Fat270
% DAILY VALUE*
Total Fat30g46%
Saturated Fat10g50%
Trans Fat
Cholesterol85mg28%
Sodium270mg11%
Potassium460mg13%
Protein27g53%
Calories from Fat270
% DAILY VALUE*
Total Carbohydrate8g3%
Dietary Fiber<1g2%
Sugars0g0%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(1)

Yummly User
would definitely make again, very flavorful!