12Ingredients
170Calories
25Minutes

Ingredients

  • 1 pound skirt steak
  • 1 teaspoon chili powder
  • 1 tablespoon olive oil
  • 4 jalapeño peppers (stemmed, seeded and sliced lengthwise)
  • 2 red onions (thinly sliced)
  • 2 tablespoons worcestershire sauce
  • 1 tablespoon lemon juice
  • 2 teaspoons kosher salt
  • 12 corn tortillas
  • 1/4 cup cilantro leaves
  • 1 avocado (diced)
  • lime wedges
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NutritionView more

170Calories
Sodium20%DV470mg
Fat11%DV7g
Protein20%DV10g
Carbs5%DV16g
Fiber12%DV3g

PER SERVING *

Calories170Calories from Fat60
% DAILY VALUE*
Total Fat7g11%
Saturated Fat1.5g8%
Trans Fat
Cholesterol20mg7%
Sodium470mg20%
Potassium340mg10%
Protein10g20%
Calories from Fat60
% DAILY VALUE*
Total Carbohydrate16g5%
Dietary Fiber3g12%
Sugars2g4%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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