Steak with Mushroom Sauce Recipe | Yummly
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Steak With Mushroom Sauce

OPEN SOURCE FOOD
10Ingredients
30Minutes
25Calories
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Ingredients

US|METRIC
4 SERVINGS
  • steak (1. thin, for frying.)
  • garlic
  • mushrooms
  • chopped onion
  • mustard (5. oktoberfest)
  • soy sauce
  • oyster sauce
  • salt
  • pepper
  • 1 teaspoon corn starch (diluted in water.)
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    Directions

    1. Make 2-3 cuts in steak and insert chopped garlic. Spread mustard on one side of steak.
    2. Place steak in frying pan, mustard side down. Sprinkle some salt and pepper. Cook a few minutes on both sides. Take out steak and place on plate.
    3. In the frying pan (with the steak juices), toss in onions and mushroom. Add some soya sauce and oyster sauce. Stir in diluted cornstarch to thicken sauce.
    4. Pour sauce over steak. Add some cilantro garnish if desired.
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    NutritionView More

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    25Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories25Calories from Fat
    % DAILY VALUE
    Total Fat0g0%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium490mg20%
    Potassium105mg3%
    Protein1g2%
    Calories from Fat
    % DAILY VALUE
    Total Carbohydrate5g2%
    Dietary Fiber1g4%
    Sugars<1g2%
    Vitamin A0%
    Vitamin C4%
    Calcium2%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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