8Ingredients
75Minutes
340Calories

Ingredients

US|METRIC
  • 1 rib eye steak (2-inch thick, preferably USDA Prime)
  • salt
  • pepper
  • 3 tablespoons canola oil
  • 2 tablespoons butter
  • 2 garlic cloves (peeled and smashed)
  • 2 sprigs fresh rosemary
  • 3 sprigs fresh thyme
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    NutritionView More

    340Calories
    Sodium12% DV280mg
    Fat46% DV30g
    Protein29% DV15g
    Carbs1% DV2g
    Fiber3% DV<1g
    Calories340Calories from Fat270
    % DAILY VALUE
    Total Fat30g46%
    Saturated Fat9g45%
    Trans Fat
    Cholesterol60mg20%
    Sodium280mg12%
    Potassium250mg7%
    Protein15g29%
    Calories from Fat270
    % DAILY VALUE
    Total Carbohydrate2g1%
    Dietary Fiber<1g3%
    Sugars0g0%
    Vitamin A6%
    Vitamin C4%
    Calcium2%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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