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Description
Hate waiting in line at Starbucks just to have a cold dried up muffin? So do we! That's why we created the Starbucks Muffins! This way you can bake your own Starbucks Muffins at the luxury of your home kitchen. No longer will you have to wait for a two-day old muffin. Bake one yourself and it will be fresh out of the oven and hot, ready to eat! Let us know how your experience goes with the Starbucks Muffins.
Ingredients
US|METRIC
11 SERVINGS
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Directions
- Preheat the oven to 180 degrees Celsius.
- In a bowl, mix the egg, oil, baking soda, baking powder, coffee, salt, and vanilla.
- Add the sugar and cocoa powder and mix well. Add the flour and milk in small separate batches, and mix well, creating a thin batter.
- Pour batter into lined or lightly oiled and floured muffin pans. Place the pan in the oven and bake for 20 minutes.
- Serve warm or at room temperature. Sprinkle powdered sugar on top.
NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat1g5% |
| Trans Fat0g |
| Cholesterol20mg7% |
| Sodium280mg12% |
| Potassium105mg3% |
| Protein3g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber2g8% |
| Sugars17g |
| Vitamin A0% |
| Vitamin C0% |
| Calcium6% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Reviews(1)
Endersz 4 years ago
Just follow the recipe and it will be delicious! We put some chocolate pastells and walnut on the top - was a good idea 😀.