8
50
35

Ingredients

  • 4 persian cucumber (it's best to use persian because they are smaller and crunchier)
  • 1 teaspoon salt
  • 2 cloves garlic (minced)
  • 1 teaspoon sesame oil
  • 1/2 teaspoon granulated sugar
  • 1 teaspoon sriracha sauce
  • 1/4 teaspoon red pepper flakes
  • 1/2 teaspoon chopped cilantro
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NutritionView more

50Calories
Sodium26%DV620mg
Fat2%DV1g
Protein4%DV2g
Carbs3%DV10g
Fiber8%DV2g

PER SERVING *

Calories50Calories from Fat10
% DAILY VALUE*
Total Fat1g2%
Saturated Fat0g0%
Trans Fat
Cholesterol0mg0%
Sodium620mg26%
Potassium300mg9%
Protein2g4%
Calories from Fat10
% DAILY VALUE*
Total Carbohydrate10g3%
Dietary Fiber2g8%
Sugars5g10%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.