6
25
75

Ingredients

  • 2 pounds lean beef (such as top or bottom round or flank steak)
  • 1/2 cup sriracha sauce
  • 1/4 cup soy sauce (or Asian fish sauce)
  • 1/4 cup sesame oil
  • 3 cloves garlic (minced)
  • 3 tablespoons chopped fresh cilantro
Read Directions

NutritionView more

25Calories
Sodium7%DV170mg
Fat3%DV2g
Protein0%DV0g
Carbs1%DV2g
Fiber0%DV0g

PER SERVING *

Calories25Calories from Fat20
% DAILY VALUE*
Total Fat2g3%
Saturated Fat0g0%
Trans Fat
Cholesterol0mg0%
Sodium170mg7%
Potassium10mg0%
Protein0g0%
Calories from Fat20
% DAILY VALUE*
Total Carbohydrate2g1%
Dietary Fiber0g0%
Sugars1g2%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.