Springtime Pea Pesto - Gluten Free, Dairy Free, Nut Free, Soy Free, Vegan Recipe | Yummly

Springtime Pea Pesto - gluten free, dairy free, nut free, soy free, vegan

FROM JESSICA'S KITCHEN
7Ingredients
5Minutes
1030Calories
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Ingredients

US|METRIC
  • 1 cup frozen peas
  • 1/2 cup sunflower seeds
  • 1 fresh mint leaves (big handful)
  • 4 cloves garlic (fresh, less if pungent)
  • 1/4 cup fresh lemon juice
  • 1/4 cup extra-virgin olive oil
  • 1 teaspoon kosher salt (if using sea salt, use less)
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    NutritionView More

    1030Calories
    Sodium106% DV2550mg
    Fat138% DV90g
    Protein43% DV22g
    Carbs14% DV43g
    Fiber56% DV14g
    Calories1030Calories from Fat810
    % DAILY VALUE
    Total Fat90g138%
    Saturated Fat10g50%
    Trans Fat
    Cholesterol
    Sodium2550mg106%
    Potassium810mg23%
    Protein22g43%
    Calories from Fat810
    % DAILY VALUE
    Total Carbohydrate43g14%
    Dietary Fiber14g56%
    Sugars10g20%
    Vitamin A60%
    Vitamin C100%
    Calcium10%
    Iron40%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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