Spring Holiday Cookies Recipe | Yummly
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Spring Holiday Cookies

KITCHEN TO NIRVANA
14Ingredients
47Minutes
420Calories
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Ingredients

US|METRIC
12 SERVINGS
  • 3/4 cup sorghum flour (white)
  • 3/4 cup brown rice flour
  • 1/2 cup white rice flour
  • 3/4 cup tapioca starch
  • 1 1/2 teaspoons xanthan gum
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 14 tablespoons butter (non-dairy, spread like Earth Balance)
  • 3/4 cup coconut sugar
  • 1 teaspoon pure vanilla extract
  • 1 tablespoon flaxseed meal (mixed with 2 tablespoons of water)
  • 2 cups sugar (confectioner’s)
  • 2 tablespoons soy (almond or rice milk plus extra for consistency)
  • 1 teaspoon pure vanilla extract
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    NutritionView More

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    420Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories420Calories from Fat140
    % DAILY VALUE
    Total Fat15g23%
    Saturated Fat9g45%
    Trans Fat
    Cholesterol35mg12%
    Sodium240mg10%
    Potassium110mg3%
    Protein3g6%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate70g23%
    Dietary Fiber2g8%
    Sugars43g86%
    Vitamin A8%
    Vitamin C2%
    Calcium6%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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