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Ingredients

  • 8 pounds ham (spiral sliced bone-in cured)
  • glaze (Spicy Apricot)
  • 1/2 cup apricot preserves
  • 1/4 cup honey
  • 2 tablespoons dark brown sugar
  • 1 tablespoon dijon mustard
  • 1 1/2 teaspoons worcestershire sauce
  • 1/2 teaspoon soy sauce
  • 1/2 teaspoon paprika
  • 1/2 teaspoon black pepper
  • 1/4 teaspoon cayenne pepper
  • 1/4 teaspoon garlic powder
  • 1/8 teaspoon cinnamon
  • 1/8 teaspoon rubbed sage
  • 1/16 teaspoon ground cloves
Read Directions

NutritionView more

560Calories
Sodium166%DV3990mg
Fat42%DV27g
Protein102%DV52g
Carbs10%DV30g
Fiber12%DV3g

PER SERVING *

Calories560Calories from Fat240
% DAILY VALUE*
Total Fat27g42%
Saturated Fat9g45%
Trans Fat
Cholesterol170mg57%
Sodium3990mg166%
Potassium900mg26%
Protein52g102%
Calories from Fat240
% DAILY VALUE*
Total Carbohydrate30g10%
Dietary Fiber3g12%
Sugars14g28%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.