14Ingredients
230Calories
45Minutes

Ingredients

  • 2 tablespoons olive oil (divided)
  • 1 cup finely chopped onion
  • 1/4 teaspoon sugar
  • 3 cups spinach (chopped)
  • 1 1/4 cups sugar snap peas (trimmed)
  • 2 teaspoons rubbed sage (dried)
  • 1/4 teaspoon salt
  • 1/4 teaspoon freshly ground pepper
  • 1 garlic clove (minced)
  • 3/4 cup water
  • 14 1/2 ounces vegetable broth
  • 1 cup arborio rice (uncooked)
  • 1/4 cup dry white wine
  • 1/2 cup fresh parmesan cheese (grated)
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NutritionView more

230Calories
Sodium22%DV520mg
Fat11%DV7g
Protein14%DV7g
Carbs11%DV32g
Fiber8%DV2g

PER SERVING *

Calories230Calories from Fat60
% DAILY VALUE*
Total Fat7g11%
Saturated Fat2g10%
Trans Fat
Cholesterol5mg2%
Sodium520mg22%
Potassium200mg6%
Protein7g14%
Calories from Fat60
% DAILY VALUE*
Total Carbohydrate32g11%
Dietary Fiber2g8%
Sugars3g6%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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