Spinach and Italian Sausage Stuffed Pork Tenderloin

The Healthy Foodie
9Ingredients
530Calories
70Minutes

Ingredients

  • 2 tablespoons ghee
  • 1 onion (large, chopped)
  • 454 grams spinach (chopped)
  • 1/4 teaspoon Himalayan salt
  • 1/4 teaspoon cracked black pepper (freshly)
  • 1 pound mushrooms (chopped)
  • 454 grams pork tenderloins
  • 3 italian sausages (spicy, removed from casing)
  • 12 slices bacon (pasture raised)
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NutritionView more

530Calories
Sodium35%DV840mg
Fat65%DV42g
Protein59%DV30g
Carbs2%DV7g
Fiber8%DV2g

PER SERVING *

Calories530Calories from Fat380
% DAILY VALUE*
Total Fat42g65%
Saturated Fat13g65%
Trans Fat
Cholesterol110mg37%
Sodium840mg35%
Potassium1070mg31%
Protein30g59%
Calories from Fat380
% DAILY VALUE*
Total Carbohydrate7g2%
Dietary Fiber2g8%
Sugars2g4%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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