Spinach & Gruyère Quiche

Once Upon A Chef
Reviews(11)
Alex: "Made this and it turned out wonderfully. Replaced…" Read More
Spinach & Gruyère Quiche
10
430
90

Ingredients

  • 1 frozen pie crust (9-inch deep dish)
  • 1 tablespoon butter
  • 1/2 cup sliced shallots (thinly)
  • 4 large eggs
  • 1 1/4 cups heavy cream
  • 1 pinch ground nutmeg
  • 3/4 teaspoon salt
  • 1/8 teaspoon cayenne pepper
  • 1 cup grated Gruyère cheese
  • 10 ounces frozen chopped spinach (defrosted and wrung free of water)
Read Directions

NutritionView more

430Calories
Sodium22%DV530mg
Fat62%DV40g
Protein27%DV14g
Carbs2%DV5g
Fiber0%DV0g

PER SERVING *

Calories430Calories from Fat360
% DAILY VALUE*
Total Fat40g62%
Saturated Fat23g115%
Trans Fat
Cholesterol300mg100%
Sodium530mg22%
Potassium180mg5%
Protein14g27%
Calories from Fat360
% DAILY VALUE*
Total Carbohydrate5g2%
Dietary Fiber0g0%
Sugars0g0%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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