10Ingredients
260Calories
20Minutes

Ingredients

  • 5 ounces baby spinach
  • 1/3 cup pine nuts (toasted)
  • 2 red onions (cut into rings)
  • 2 tablespoons olive oil
  • 1/4 cup pomegranate juice
  • 3/4 cup balsamic vinegar
  • 2 teaspoons honey
  • 1 tablespoon extra-virgin olive oil
  • salt
  • pepper
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NutritionView more

260Calories
Sodium10%DV240mg
Fat28%DV18g
Protein6%DV3g
Carbs8%DV23g
Fiber12%DV3g

PER SERVING *

Calories260Calories from Fat160
% DAILY VALUE*
Total Fat18g28%
Saturated Fat2g10%
Trans Fat
Cholesterol
Sodium240mg10%
Potassium470mg13%
Protein3g6%
Calories from Fat160
% DAILY VALUE*
Total Carbohydrate23g8%
Dietary Fiber3g12%
Sugars15g30%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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