Spinach Salad with Baked Goat Cheese

ALLRECIPES
7Ingredients
20Minutes
520Calories

Ingredients
US|METRIC

  • 8 cups baby spinach (rinsed and dried)
  • 1 tablespoon butter
  • 1 clove garlic (crushed)
  • 1/4 cup plain bread crumbs
  • 6 ounces goat cheese (sliced)
  • 8 tablespoons balsamic vinegar
  • 8 tablespoons olive oil

NutritionView more

520Calories
Sodium11% DV270mg
Fat69% DV45g
Protein31% DV16g
Carbs4% DV12g
Fiber4% DV1g
Calories520Calories from Fat410
% DAILY VALUE
Total Fat45g69%
Saturated Fat16g80%
Trans Fat
Cholesterol50mg17%
Sodium270mg11%
Potassium400mg11%
Protein16g31%
Calories from Fat410
% DAILY VALUE
Total Carbohydrate12g4%
Dietary Fiber1g4%
Sugars6g12%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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