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9Ingredients
250Calories
15Minutes
Ingredients
- 1/2 lasagna sheet (fresh)
- 2 1/2 cups baby spinach (roughly chopped)
- 1/4 yellow bell pepper (medium, diced)
- 1/4 cup part-skim ricotta cheese
- 3 basil leaves (large, finely chopped, optional)
- 1/4 teaspoon kosher salt
- 1/8 teaspoon granulated garlic
- 6 tablespoons pasta sauce (or tomato sauce)
- 1/3 cup part-skim mozzarella (shredded)
NutritionView more
250Calories
Sodium59%DV1410mg
Fat12%DV8g
Protein45%DV23g
Carbs8%DV23g
Fiber24%DV6g
PER SERVING *
| Calories250Calories from Fat70 |
| % DAILY VALUE* |
| Total Fat8g12% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium1410mg59% |
| Potassium910mg26% |
| Protein23g45% |
| Calories from Fat70 |
| % DAILY VALUE* |
| Total Carbohydrate23g8% |
| Dietary Fiber6g24% |
| Sugars9g18% |
| Vitamin A |
| Vitamin C |
| Calcium |
| Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
