Spinach Pasta Salad

BAREFEET IN THE KITCHEN
10Ingredients
40Minutes
220Calories

Ingredients
US|METRIC

  • 8 ounces bowtie pasta
  • 1/2 red onion (very small, thinly sliced and cut into 1-inch pieces, about 1/4 cup)
  • 3 cloves garlic (minced)
  • 6 tablespoons olive oil
  • 1/4 cup red wine vinegar
  • 1 teaspoon kosher salt
  • 1 teaspoon freshly ground black pepper
  • 4 cups baby spinach
  • 2 cups grape tomatoes (halved)
  • parmesan (grated fresh, optional)

NutritionView more

220Calories
Sodium15% DV350mg
Fat17% DV11g
Protein10% DV5g
Carbs8% DV24g
Fiber8% DV2g
Calories220Calories from Fat100
% DAILY VALUE
Total Fat11g17%
Saturated Fat1.5g8%
Trans Fat
Cholesterol0mg0%
Sodium350mg15%
Potassium260mg7%
Protein5g10%
Calories from Fat100
% DAILY VALUE
Total Carbohydrate24g8%
Dietary Fiber2g8%
Sugars2g4%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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