Rothy C.: "This is pretty good for weekend brunch. We can pr…" Read More
8Ingredients
160Calories
20Minutes

Ingredients

  • 1 tablespoon olive oil
  • 1 cup mushrooms (cleaned and sliced)
  • 1/2 white onion (small, chopped)
  • 1 clove garlic (fresh, minced)
  • 2 cups spinach (washed and dried)
  • 1/3 cup cheese cubes (feta)
  • 4 eggs
  • 2 egg whites
Read Directions

NutritionView more

160Calories
Sodium7%DV170mg
Fat17%DV11g
Protein24%DV12g
Carbs1%DV4g
Fiber3%DV<1g

PER SERVING *

Calories160Calories from Fat100
% DAILY VALUE*
Total Fat11g17%
Saturated Fat4g20%
Trans Fat
Cholesterol220mg73%
Sodium170mg7%
Potassium290mg8%
Protein12g24%
Calories from Fat100
% DAILY VALUE*
Total Carbohydrate4g1%
Dietary Fiber<1g3%
Sugars2g4%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(1)

Yummly User
Rothy C. 21 Apr
This is pretty good for weekend brunch. We can prepare the other things while this bakes!!!