Spinach Filled Ham Pinwheels
Pork
Description
Thinly-sliced deli ham holds a savory mixture of spinach, water chestnuts and cheese. Skewered with toothpicks by hungry guests, these pinwheels will satisfy a cocktail crowd.
Ingredients
- 10 slices ham (thin, about 3/4 pound)
- 1 cup sour cream
- 1/3 cup parmesan cheese (grated)
- 1/8 teaspoon pepper
- 1 dash ground cayenne pepper
- 10 ounces frozen chopped spinach (thawed, well drained)
- 8 ounces water chestnuts (drained, finely chopped)
Directions
- 1In medium bowl stir together sour cream, Parmesan cheese, pepper and cayenne. Stir in spinach and water chestnuts. Spread about 2 tablespoons filling on each ham slice. Roll up jelly roll fashion; wrap each roll in plastic wrap, refrigerate 1-2 hours. To serve, slice each roll crosswise into 5 pinwheels. Serve with toothpicks.
- 2Makes about 50 servings.
NutritionView more
PER SERVING *
| Calories30Calories from Fat20 |
| % DAILY VALUE* |
| Total Fat1.5g2% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol5mg2% |
| Sodium90mg4% |
| Potassium45mg1% |
| Protein1g2% |
| Calories from Fat20 |
| % DAILY VALUE* |
| Total Carbohydrate3g1% |
| Dietary Fiber0g0% |
| Sugars0g0% |
| Vitamin A |
| Vitamin C |
| Calcium |
| Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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