Spinach Artichoke Pasta Salad

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Nicole W.: "I thought this recipe was super tasty. The veget…" Read More
7Ingredients
55Minutes
640Calories

Ingredients

US|METRIC
  • 12 ounces pasta (I used rotini)
  • 1 cup sour cream
  • 3/4 cup mayonnaise
  • 1 3/8 ounces vegetable soup mix
  • 3 green onions (sliced)
  • 1 can water (packed artichokes)
  • 4 cups fresh spinach (chopped & lightly packed)
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    NutritionView More

    640Calories
    Sodium42% DV1000mg
    Fat43% DV28g
    Protein29% DV15g
    Carbs28% DV84g
    Fiber16% DV4g
    Calories640Calories from Fat250
    % DAILY VALUE
    Total Fat28g43%
    Saturated Fat9g45%
    Trans Fat
    Cholesterol40mg13%
    Sodium1000mg42%
    Potassium470mg13%
    Protein15g29%
    Calories from Fat250
    % DAILY VALUE
    Total Carbohydrate84g28%
    Dietary Fiber4g16%
    Sugars10g20%
    Vitamin A80%
    Vitamin C25%
    Calcium15%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Nicole W. 3 years ago
    I thought this recipe was super tasty. The vegetable soup mix added such a nice flavoring. Normally, i have to reseason pasta salad the next day but this one had so much flavor it didnt need it. Will definitely make again,