Ingredients

  • 1 clove garlic (peeled)
  • 1 jalapeno chilies (medium, or serrano chile, deseeded and chopped)
  • 1/2 teaspoon fine sea salt (plus more to taste)
  • 1 tablespoon sunflower oil
  • 1 bunch scallions (thinly sliced, ~8 scallions)
  • 1/2 cup chopped cilantro (finely)
  • 14 ounces coconut milk (full fat)
  • 3 tablespoons lemon juice (freshly squeezed, plus more to taste)
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NutritionView more

540Calories
Sodium26%DV630mg
Fat85%DV55g
Protein10%DV5g
Carbs6%DV19g
Fiber24%DV6g

PER SERVING *

Calories540Calories from Fat500
% DAILY VALUE*
Total Fat55g85%
Saturated Fat42g210%
Trans Fat
Cholesterol
Sodium630mg26%
Potassium730mg21%
Protein5g10%
Calories from Fat500
% DAILY VALUE*
Total Carbohydrate19g6%
Dietary Fiber6g24%
Sugars8g16%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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