20Ingredients
490Calories
65Minutes

Ingredients

  • 1 tomato (ripe)
  • 1/2 cup white wine
  • 1 red onion (chopped)
  • 12 mussels (black, beards removed & scrubbed)
  • 1/2 cup extra virgin olive oil
  • 1/2 red onion (extra, finely chopped)
  • 2 pieces italian sausage (cook ahead & sliced)
  • 2 peppers (wood roasted paquillo, chopped)
  • 1 teaspoon cayenne pepper
  • 1 cup bomba paella rice (sivaris)
  • 1/2 teaspoon saffron threads (Spansih)
  • 2 cups chicken stock (organic, heated)
  • 1/2 cup frozen peas
  • 12 extra large shrimp (unpealed Note: I kept the shrimp unpealed for more flavor.)
  • 12 little neck clams
  • 1 handful parsley (chopped)
  • 1/4 cup fresh lemon juice
  • 1/2 teaspoon sea salt
  • 1/4 teaspoon black pepper (freshly ground)
  • 1/2 teaspoon smoked paprika (Spanish pimenton)
Read Directions

NutritionView more

490Calories
Sodium26%DV630mg
Fat46%DV30g
Protein37%DV19g
Carbs10%DV31g
Fiber8%DV2g

PER SERVING *

Calories490Calories from Fat270
% DAILY VALUE*
Total Fat30g46%
Saturated Fat4g20%
Trans Fat
Cholesterol55mg18%
Sodium630mg26%
Potassium660mg19%
Protein19g37%
Calories from Fat270
% DAILY VALUE*
Total Carbohydrate31g10%
Dietary Fiber2g8%
Sugars7g14%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(0)

Yummly User