Spicy Tuna Roll Recipe | Yummly
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Spicy Tuna Roll

KITCHENAID
14Ingredients
35Minutes
1100Calories
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Ingredients

US|METRIC
2 SERVINGS
  • 1 packet Japanese rice vinegar (powder)
  • 5 cups rice (Premium Grade Japanese, medium grade, cooked)
  • 9 ounces sushi grade tuna
  • 2 avocados (ripe, sliced open lengthwise and sliced into strips)
  • 1 package seaweed (dried, sheets for sushi, using only 4 to 5 sheets)
  • 1/4 cup scallions (finely diced, for garnish, optional)
  • roasted sesame seeds (for garnish, optional)
  • soy sauce (for dipping)
  • pickled ginger (Japanese, for garnish, optional)
  • wasabi (powdered horseradish, for garnish, optional)
  • 4 tablespoons Japanese Mayonnaise
  • 4 teaspoons Sriracha sauce
  • 1 teaspoon roasted sesame oil
  • 1 teaspoon fresh lemon juice
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    Directions

    1. Using your KitchenAid® Stand Mixer with the flat beater, place your warm cooked rice into your bowl. Sprinkle in half of the powdered rice vinegar powder and mix together on medium speed (4 or 6) for just a minute or two. Taste and add some more powder as needed.
    2. Use the Chef’s Knife from your KitchenAid® 7pc Professional Series Cutlery Set to cut your fish. Working on a clean, flat cutting board surface, slice your tuna against the grain, in one swift motion, and at a slight angle. Then, dice the tuna slices into 1/4″ tiny cubes and place into a medium sized mixing bowl.
    3. Once you have the rice and tuna ready, you need to make your spicy mayonnaise mixture. Using a small mixing bowl, add in 4 tablespoons of the Japanese mayonnaise, 3 to 4 teaspoons of Sriracha (depending on how much heat you want), 1 teaspoon of sesame oil and 1 teaspoon of fresh lemon juice. Mix together and set aside. You will use this mixture for your tuna and also as a garnish on top of the roll before serving.
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    NutritionView More

    1100Calories
    Sodium33% DV780mg
    Fat62% DV40g
    Protein76% DV39g
    Carbs50% DV150g
    Fiber68% DV17g
    Calories1100Calories from Fat360
    % DAILY VALUE
    Total Fat40g62%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol45mg15%
    Sodium780mg33%
    Potassium1610mg46%
    Protein39g76%
    Calories from Fat360
    % DAILY VALUE
    Total Carbohydrate150g50%
    Dietary Fiber17g68%
    Sugars6g12%
    Vitamin A50%
    Vitamin C80%
    Calcium15%
    Iron40%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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