Spicy Tofu and Rice Stir Fry

HEZZI-D'S BOOKS AND COOKS
20Ingredients
38Minutes
680Calories

Ingredients
US|METRIC

  • 1 block extra firm tofu (pressed)
  • salt
  • pepper
  • 2 tablespoons chili paste
  • 1/4 cup soy sauce
  • 2 tablespoons honey
  • 3 tablespoons lime juice
  • 1 tablespoon sesame oil
  • 3 garlic cloves
  • 2 cups jasmine rice (cooked)
  • 2 tablespoons olive oil
  • 3 green onions (chopped)
  • 4 garlic cloves (minced)
  • 2 garlic scapes (chopped)
  • 1 red chili (minced)
  • 2 carrots (sliced on a diagonally)
  • 1/2 cup peas (cut diagonally)
  • 1 red bell pepper (thinly sliced)
  • 1/2 cup mushrooms (thinly sliced)
  • 1/2 purple cabbage (small, thinly sliced)

NutritionView more

680Calories
Sodium49% DV1170mg
Fat28% DV18g
Protein47% DV24g
Carbs36% DV107g
Fiber32% DV8g
Calories680Calories from Fat160
% DAILY VALUE
Total Fat18g28%
Saturated Fat2.5g13%
Trans Fat
Cholesterol
Sodium1170mg49%
Potassium930mg27%
Protein24g47%
Calories from Fat160
% DAILY VALUE
Total Carbohydrate107g36%
Dietary Fiber8g32%
Sugars18g36%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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