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Spicy Thai-Style Pomelo, Green Bean, and Zucchini Salad
SERIOUS EATS12Ingredients
30Minutes
410Calories
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Description
Thai pomelos tend to be dryer and less sweet than their American-available counterparts, but that shouldn't stop you from using them in a Thai-inspired salad nonetheless. Heck, even bitter grapefruit would make a great addition to this salad that combines fiery heat, bitterness, and sweetness in perfect balance.
Ingredients
US|METRIC
4 SERVINGS
- kosher salt
- 3 cloves garlic
- 2 tsp. red pepper flakes (Thai, more or less to taste, see note)
- 1 Thai chili (small green, or 1/2 small Serrano chili, finely chopped)
- 1 Tbsp. palm sugar (or brown, more or less to taste)
- 1 Tbsp. fish sauce (more or less to taste)
- 1 Tbsp. juice (from 1 lime, more or less to taste)
- 12 oz. long beans (or trimmed green, cut into 1-inch segments)
- 1 zucchini (small, split in half lengthwise and cut into 1/4-inch disks)
- 1 medium shallot (thinly sliced)
- 1 pomelo (rind and pith removed, segments cut into 1-inch suprèmes)
- 1/2 cup fresh mint leaves (roughly chopped)
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories410Calories from Fat10 |
| % DAILY VALUE |
| Total Fat1g2% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium650mg27% |
| Potassium1510mg43% |
| Protein26g |
| Calories from Fat10 |
| % DAILY VALUE |
| Total Carbohydrate77g26% |
| Dietary Fiber12g48% |
| Sugars8g |
| Vitamin A25% |
| Vitamin C45% |
| Calcium20% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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