Ingredients

  • 200 grams minced pork
  • 4 asian eggplants (sliced)
  • 4 cloves garlic (minced)
  • 1 shallot (finely chopped)
  • 1 teaspoon ginger (minced)
  • 2 tablespoons soy sauce
  • 1 tablespoon oyster sauce
  • 4 tablespoons Chinese cooking wine
  • 1/2 cup chicken stock
  • 1 tablespoon chili bean sauce
  • 1 tablespoon sugar
  • 1 teaspoon cayenne pepper
  • 2 teaspoons cornstarch
  • 1 teaspoon sesame oil
  • salt
  • oil
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NutritionView more

340Calories
Sodium47%DV1130mg
Fat17%DV11g
Protein41%DV21g
Carbs13%DV38g
Fiber40%DV10g

PER SERVING *

Calories340Calories from Fat100
% DAILY VALUE*
Total Fat11g17%
Saturated Fat1.5g8%
Trans Fat
Cholesterol45mg15%
Sodium1130mg47%
Potassium1230mg35%
Protein21g41%
Calories from Fat100
% DAILY VALUE*
Total Carbohydrate38g13%
Dietary Fiber10g40%
Sugars12g24%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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