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Description
Sweet, spicy, and bacony... the easiest breakfast side dish you never knew you needed. The recipe is a Yummly original created by Sara Mellas.
Ingredients
US|METRIC
6 SERVINGS
- 12 oz. bacon
- 1/4 cup honey
- 1 Tbsp. sriracha sauce
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Directions
- Preheat the oven to 350°F.
- Line a large baking sheet with parchment paper.
- In a large mixing bowl, combine the honey and Sriracha sauce. Stir well.
NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories310Calories from Fat230 |
% DAILY VALUE |
Total Fat26g40% |
Saturated Fat9g45% |
Trans Fat |
Cholesterol40mg13% |
Sodium520mg22% |
Potassium130mg4% |
Protein7g |
Calories from Fat230 |
% DAILY VALUE |
Total Carbohydrate13g4% |
Dietary Fiber0g0% |
Sugars12g |
Vitamin A0% |
Vitamin C0% |
Calcium2% |
Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)

Rachael 4 years ago
pretty tasty! it’s better if you bake it to a chewy texture. i stuck it back in the oven to “harden” the crust it had but it didn’t really work.