Ingredients

  • 1/3 cup water
  • 1/3 cup soy sauce
  • 3 teaspoons Korean hot pepper paste (sometimes labeled "gochujang")
  • 1 tablespoon brown sugar (packed)
  • 3 tablespoons sesame seeds
  • 1/4 cup vegetable oil
  • 2 tablespoons ginger (finely chopped peeled)
  • 1 tablespoon chopped garlic (finely)
  • 10 ounces fresh shiitake mushrooms (stemmed and thinly sliced)
  • 1 1/4 pounds napa cabbage (thinly sliced, 8 cups)
  • 6 scallions (thinly sliced)
  • 9 ounces soba (buckwheat noodles)
  • 1 cup edamame (frozen shelled)
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NutritionView more

490Calories
Sodium72%DV1730mg
Fat29%DV19g
Protein35%DV18g
Carbs23%DV68g
Fiber28%DV7g

PER SERVING *

Calories490Calories from Fat170
% DAILY VALUE*
Total Fat19g29%
Saturated Fat1.5g8%
Trans Fat0g
Cholesterol
Sodium1730mg72%
Potassium1020mg29%
Protein18g35%
Calories from Fat170
% DAILY VALUE*
Total Carbohydrate68g23%
Dietary Fiber7g28%
Sugars5g10%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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