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Spicy Sausage Packet
HILLSHIRE FARM6Ingredients
24Minutes
170Calories
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Description
Add some heat to your Hillshire Farm® Beef Smoked Sausage as it’s cooked in hot peppers and cilantro.
Ingredients
US|METRIC
4 SERVINGS
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Directions
- Cut sausage on an angle into ½” slices. Place sausage in center of a large sheet of heavy-duty aluminum foil; top with sliced onions.
- Combine barbecue sauce, cilantro and pepper in small bowl. Spread over top of onions and sausage. Bring up foil sides. Double fold top and ends to seal, making one large packet, leaving room for heat circulation inside.
- Grill packet 12-14 minutes over medium coals or until sausages are hot, turning 3-4 times during cooking. Open pouch carefully; place sausage slices in buns and top with onions.
NutritionView More
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170Calories
Sodium
Fat
Carbs
| Calories170Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium440mg18% |
| Potassium |
| Protein6g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber |
| Sugars1g |
| Vitamin A |
| Vitamin C |
| Calcium2% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.