Spicy Sausage Hummus with Toasted Pita Triangles

Pork
Spicy Sausage Hummus with Toasted Pita Triangles
0
10
160
25

Description

This spicy appetizer looks complicated, but can be assembled earlier in the day and refrigerated until serving time.

Ingredients

6 ounces hot Italian sausage (cooked, crumbled and drained)
7 ounces hummus
1/2 cup sour cream
1/8 teaspoon cayenne
6 ounces marinated artichoke hearts (drained and chopped)
2 tablespoons olives (oil-cured, chopped)
3 1/2 ounces roasted red peppers (diced)
4 green onions (chopped, including some green)
2 tablespoons feta cheese (crumbled)
4 pita bread (6-inch)

Directions

1In medium bowl, stir together hummus, sour cream and cayenne pepper; spread evenly on a 10-inch serving plate. Sprinkle with remaining ingredients in this order: olives, artichoke, sausage, roasted pepper, onion and feta.
2Heat oven to 375 degrees F. Split pita breads in half horizontally; cut each round into six wedges. Place on ungreased cookie sheets. Bake 8-10 minutes or until crisp. Serve with dip.
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NutritionView more

160Calories
Sodium18%DV420mg
Fat14%DV9g
Protein12%DV6g
Carbs5%DV15g
Fiber12%DV3g

PER SERVING *

Calories160Calories from Fat80
% DAILY VALUE*
Total Fat9g14%
Saturated Fat3g15%
Trans Fat
Cholesterol15mg5%
Sodium420mg18%
Potassium150mg4%
Protein6g12%
Calories from Fat80
% DAILY VALUE*
Total Carbohydrate15g5%
Dietary Fiber3g12%
Sugars<1g2%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.