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480
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Ingredients

  • 1/2 pound ground pork
  • 1 teaspoon ginger (chopped)
  • 1/2 teaspoon black peppercorns
  • 1/4 teaspoon lemon zest
  • 3/4 teaspoon red pepper flakes
  • 1/2 teaspoon cumin seed
  • 2 cloves garlic (minced)
  • 1 teaspoon vegetable oil
  • 4 cups chicken broth
  • 4 scallions (sliced thin)
  • 1 bunch curly kale (roughly chopped)
  • 2 tablespoons soy sauce
  • 1 teaspoon fish sauce
  • 8 ounces rice noodles
Read Directions

NutritionView more

480Calories
Sodium34%DV820mg
Fat26%DV17g
Protein41%DV21g
Carbs21%DV64g
Fiber16%DV4g

PER SERVING *

Calories480Calories from Fat150
% DAILY VALUE*
Total Fat17g26%
Saturated Fat4.5g23%
Trans Fat0g
Cholesterol40mg13%
Sodium820mg34%
Potassium980mg28%
Protein21g41%
Calories from Fat150
% DAILY VALUE*
Total Carbohydrate64g21%
Dietary Fiber4g16%
Sugars<1g2%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.