Spicy Lime Grilled Chicken Recipe | Yummly
AboutCareersContact UsFAQs
BookmarkletYum Button

Spicy Lime Grilled Chicken

12TOMATOES(23)
paul t.: "Really tasty and moist I used a griddle the breas…" Read More
10Ingredients
45Minutes
280Calories
Read Directions
Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC
6 SERVINGS
  • 6 boneless, skinless chicken breast halves
  • 2 cloves garlic (minced)
  • 2 tablespoons extra virgin olive oil
  • 2 tablespoons lime juice (freshly squeezed)
  • 2 teaspoons onion powder
  • 2 teaspoons freshly grated lime zest
  • 1 teaspoon oregano (chopped)
  • 1 teaspoon red pepper flakes
  • kosher salt
  • freshly ground pepper
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    Unlock full nutritional details with subscription

    280Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories280Calories from Fat100
    % DAILY VALUE
    Total Fat11g17%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol125mg42%
    Sodium360mg15%
    Potassium790mg23%
    Protein42g82%
    Calories from Fat100
    % DAILY VALUE
    Total Carbohydrate3g1%
    Dietary Fiber<1g3%
    Sugars0g0%
    Vitamin A4%
    Vitamin C10%
    Calcium4%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(23)

    paul t. 9 months ago
    Really tasty and moist I used a griddle the breasts were quite thick and needed considerably more than 5-8 minutes total to be cooked through
    Cathie Apple a year ago
    SO good! It’s worth letting the chicken sit in the marinade a little longer, for sure!
    Jill a year ago
    This chicken is amazing!! I’ve made it 3 times already and each time it has been delicious!! Even my picky 6 year old and 4 year old who put themselves on a strict “kid food” diet ate this and asked for seconds!! One important detail that I’ve learned...definitely allow it to marinate for 4 hours (as recommend in the recipe) because it really brings out the flavor!! The first time I made it, I only marinated for 1 hour and wow what a difference from the longer marinate time!!
    Quinlan 2 years ago
    Really good. Marinated an hour and grilled.
    Don Webb 2 years ago
    This is the bomb. I doubled the seasonings though
    Alicia 2 years ago
    This is, by FAR, my favorite grilled chicken. I like to slice it up and have it on salads with a cilantro dressing and avocado.
    RE Mythangelo 3 years ago
    Fantastic. Made it without the red pepper. Still delicious.
    John S. 3 years ago
    Excellent. Only used 1/2 teaspoon of red peppers....spicy enough. Will make again.
    Keyonna K. 3 years ago
    I really liked it! I marinated my chicken for about 3 hours and used basil instead of oregano. It was bomb!!
    Andy 3 years ago
    Loved it not spicy though
    Katie Kruse 3 years ago
    Love the spice! Although my family couldn’t handle it but I loved it definitely making this again
    Wekar 3 years ago
    So good!! I impressed myself AND my husband definitely in the rotation Super easy and tasty!!!
    Erik Torres 3 years ago
    Super delicious! The Flavor was extraordinary!
    Allen Taloff 3 years ago
    Fantastic, Wife and Son enjoyed the chicken immensly, juicy, tender.
    Alysa Woods 3 years ago
    We grilled this up today and everyone loved this chicken so much. Perfect.
    Umair Altaf 4 years ago
    It was great though you might wanna check the calorie count, i mean how come this dish has 0g of proteins?
    Delencia McGraw 4 years ago
    It was delicious... I used diced onions instead of onion powder
    Rick Patterson 4 years ago
    Taste was pretty good, ii was in a hurry and didn't give it much more than 1/2 hour to marinate though. Next time will give it plenty of marination time.
    charity b. 4 years ago
    Delicious! I served with fresh lime wedges. The whole family gobbled it up!!
    Kathy F. 4 years ago
    This chicken is great! I served it over Caesar salad.
    Amazing! Super juicy, flavorful and versatile. You can vary the spices and get surprisingly good taste every time.
    ErinWilcox W. 5 years ago
    This was some of the juiciest chicken my family has ever had. My two year old gobbled it up and my husband said it was some if the best chicken he's ever eaten. We cooked it over a charcoal grill and that added to the great flavor.
    Carrie Blankenship 5 years ago
    I marinated the chicken the night before we grilled it for our Supper Club. Easy, tasty & healthy! Will definitely make this again!

    PlanShop