Ivy M.: "I used shelled edamame since that’s all I had and…" Read More
6Ingredients
110Calories
10Minutes

Ingredients

  • 2 cups frozen edamame (in pods)
  • 1 tablespoon olive oil
  • 1 tablespoon minced garlic
  • 1 tablespoon minced ginger
  • 2 teaspoons soy sauce
  • 2 teaspoons Sriracha
Read Directions

NutritionView more

110Calories
Sodium8%DV200mg
Fat9%DV6g
Protein12%DV6g
Carbs3%DV8g
Fiber12%DV3g

PER SERVING *

Calories110Calories from Fat50
% DAILY VALUE*
Total Fat6g9%
Saturated Fat1g5%
Trans Fat
Cholesterol0mg0%
Sodium200mg8%
Potassium310mg9%
Protein6g12%
Calories from Fat50
% DAILY VALUE*
Total Carbohydrate8g3%
Dietary Fiber3g12%
Sugars2g4%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(3)

Yummly User
Ivy M. 5 days ago
I used shelled edamame since that’s all I had and it turned out perfectly
Pikus 11 Jun
This sauce is wonderful! I added 1T of honey and 1/2 t of Garlic Hoisin and added salt to taste. I used a 10 oz bag of frozen edamame and doubled the recipe. Loved it! This would be great on hot fresh green beans too! I added this one to my recipe box! It's a keeper!
Becca R. 6 Apr 2016
Awesome! Definitely a must try recipe. It's healthy and delicious!!!!! Just the right amount of spice.