Spicy Cauliflower Chickpea Quinoa Bowl

THIS WILD SEASON
16Ingredients
60Minutes
390Calories

Ingredients

US|METRIC
  • 1 cup quinoa (uncooked)
  • 1 head cauliflower (rinsed, chopped into medium sized pieces, and patted dry)
  • 15 ounces chickpeas (drained, rinsed, and patted dry)
  • 2 teaspoons chili powder
  • 1 teaspoon cumin
  • 1/4 teaspoon onion powder
  • 1 teaspoon kosher salt
  • 1 lime
  • 1 tablespoon olive oil
  • 1 tablespoon water
  • jalapeño
  • red onion
  • bell pepper
  • salt
  • pepper
  • lime dressing (Cilantro, find that recipe here!)
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    NutritionView More

    390Calories
    Sodium49% DV1170mg
    Fat12% DV8g
    Protein31% DV16g
    Carbs23% DV69g
    Fiber56% DV14g
    Calories390Calories from Fat70
    % DAILY VALUE
    Total Fat8g12%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol
    Sodium1170mg49%
    Potassium1070mg31%
    Protein16g31%
    Calories from Fat70
    % DAILY VALUE
    Total Carbohydrate69g23%
    Dietary Fiber14g56%
    Sugars5g10%
    Vitamin A15%
    Vitamin C200%
    Calcium10%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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