Spicy Black Bean Burgers with Sriracha Mayonnaise

Food CharlatanReviews(5)
Julia: "Very filling. Enjoyed the recipe. Too much cinnam…" Read More
28Ingredients
410Calories
35Minutes

Ingredients

  • 2 carrots (peeled)
  • 1/4 cup onion (diced)
  • 1 teaspoon olive oil
  • 1 clove garlic (minced)
  • 1 1/2 teaspoons paprika
  • 1 1/2 teaspoons ground cumin
  • 1 teaspoon cinnamon
  • 1 teaspoon dried oregano
  • 3/4 teaspoon sea salt
  • 1/2 teaspoon cayenne pepper
  • 1/4 teaspoon black pepper
  • 30 ounces black beans (drained and rinsed)
  • 3 tablespoons ketchup
  • 1 teaspoon soy sauce
  • 2 teaspoons Sriracha sauce (or your favorite hot sauce to taste)
  • 1 cup panko breadcrumbs
  • 1 egg
  • olive oil (for frying)
  • 6 burger buns
  • 1/2 cup mayonnaise
  • 2 teaspoons Sriracha sauce (or your favorite hot sauce to taste)
  • lettuce
  • tomato
  • avocado
  • cheese
  • ketchup
  • mustard
  • barbeque sauce
Read Directions

NutritionView more

410Calories
Sodium55%DV1320mg
Fat22%DV14g
Protein29%DV15g
Carbs19%DV56g
Fiber44%DV11g

PER SERVING *

Calories410Calories from Fat130
% DAILY VALUE*
Total Fat14g22%
Saturated Fat3g15%
Trans Fat
Cholesterol40mg13%
Sodium1320mg55%
Potassium660mg19%
Protein15g29%
Calories from Fat130
% DAILY VALUE*
Total Carbohydrate56g19%
Dietary Fiber11g44%
Sugars9g18%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(5)

Yummly User
Julia 21 Aug
Very filling. Enjoyed the recipe. Too much cinnamon for my taste, next time I’ll use half the amount. But great recipe and easy to make!
Master 5 Jul
I have made these a couple times now. flavor + texture is spot on & recipe easy to prepare.
Easy an the flavor was awesome. way better than store.
Muth 27 Feb
These were good. I'm not a mayo person so I skipped the sauce and instead topped with sriracha ketchup and lettuce on a toasted bun. The flavor was really good and packed a nice amount of spice. I'm going to try and freeze some and see how they hold up
i love this! i can't tell you how many times i've made this. .i miss a few ingrediemts like schrincha sauce but just use chili or hot sauce instead